Indian Street Food

We bring "Marathi Cuisine" to you from the state of Maharashtra in the western region of India. 

May - June

vada Pav

Spiced potato patty fried, Sweet-spicy and chunky peanut chutneys on a bun. 

(V, GF on request) *Contains peanuts/ Can be served without peanuts

Sabudana vada

Crispy fritters made of tapioca pearls, roasted peanuts, mashed potatoes, chili and herbs with cucumber-yougurt sauce.

(VG, GF, Vegan on request)


Puffed rice mixed with Mango, Tomato, Chickpeas, Potato and onion, Sweet-spicy chutneys, Sev (Chickpea thin noodles)

(V, GF on request) *Contains Peanuts

Pav bhaji (Indian Sloppy joe)

A mash of veggies (potato, cauliflower, carrot, bell peppers, tomato, green peas), Pickled onions, Cheese, Buttery buns.


Chicken ghee roast

Chili martinated chicken roasted in ghee with spices and herbs.

Served with garlic aioli in bun.

V - Vegan  |  VG- Vegetarian  |  GF- Gluten Free